Fish Fingers and Chicken Strips

Made with Mizkan Wasabi Sauce and Dressing

Wasabi Sauce and Dressing

Ingredients

  • 6 fish fingers
  • 6 sea salt and black pepper chicken strips
  • 6 tbsp of Wasabi Style Dressing (for dipping)

Method

  1. A quick and tasty party platter! Simply cook the fish fingers and chicken goujons following the instructions on the back of pack. Pop 6 tbsp of Wasabi Style Dressing in a dipping pot. Place on a large plate and serve!