Spicy Coleslaw with Wasabi Dressing

Made with Mizkan Wasabi Sauce and Dressing

Wasabi Sauce and Dressing


  • 600g white cabbage, or a half half mix of white and red, finely shredded
  • 4 spring onions, finely chopped
  • 3 carrots, grated
  • 8 tbsp Wasabi Style Dressing (or a mix of Wasabi Style Dressing and mayonnaise for less heat)
  • Salt and freshly ground black pepper


  1. Simply add everything to a large mixing bowl and stir well until everything is coated in dressing. Season to taste with a touch of salt and plenty of black pepper.